Looe Food Festival 2014 is almost upon us – this weekend in fact!
When: 28th & 29th June 2014
Where: Looe in Cornwall
Open: From 9.00am
Parking: Plenty
Entry: Free
The Looe Food Festival 2014 opens its doors at 9am on Saturday 28th and then again on Sunday 29th June.
The venue is the same as last year i.e. in the Millpool car park, West Looe but the event will be bigger with more stalls, inside and out!
Looe Food Festival 2014
Entry
Entry is free on both days to young and old alike.
Personal request: Please don’t bring dogs into the pavilion. I’ve nothing against our four legged friends but having animals where there is food and lots of people just isn’t right. I’m not sure what the organisers think but personally they are best left at home or in the car for an hour while you look around.
Transport & parking
Rail and bus links to Looe are excellent and there’s ample car, motorcycle and coach parking available around the pavilion. You’ll have absolutely no problem parking.
Exhibitors
2014 sees more than 40 stalls selling food and drink from all over Cornwall
There will be plenty of caterers immediately outside the pavilion selling hot and cold food and drink too.
THE BAKING BIRD
BIG PAN PARTIES
BLACK FLAG BREWERY
BOMBEEDOO SHORTBREAD
BOSUE VINEYARD
THE BROWNIE BAKER
CASTANG WINE
THE CHERRY TREE CORNWALL
CORNISH CHEESE COMPANY
CORNISH COUNTRY CORDIALS
CORNISH COUNTRY MEATS
CORNISH DUCK
CORNISH GOUDA
CORNISH LUST LIQUER
CORNISH ORCHARDS
CORNISH PORK PANTRY
CORNISH SEA SALT
CREPES ALL ROUND
DOWN THE COVE
FOODSMITHS
FRANDIE MACARON
HERBS AND SPICES LTD
KELLYS ICE CREAM
KERNOW CHOCOLATE
KEVERAL COMMUNITY OF GROWERS
KYFYTYH KERNOW & ROSEWARNE APIARY
THE LITTLE CORNISH CURRY COMPANY
THE LITTLE CORNISH DELI
MURRIKKA
NIPPERS SHELLFISH
OWENS COFFEE
PYMAN PATÉS
RODDAS CREAMERY
SARGIES CORNISH KITCHEN
SIMPLY FISH
SKINNERS BREWERY
THE SURFING BAKERS
THE SNOW ZONE
SOUTH WESTERN DISTILLERY
WESSEX PANTRY
WILD FUTURES
WORTHY FARM CHEESE
Chefs & Chef Cookery Demonstrations
Guest chefs will hold cookery demos throughout the two days using ingredients available from the exhibitors. See dates and times below.
Saturday 28th June
• 11am – Nick
• 12.30pm – James
• 2pm – Chris
• 3.30pm – Jacques
Sunday 29th June
• 11am – Dom
• 12.30pm – James
• 2pm – Jono
• 3.30pm – Ben
BEN PALMER
Popular Looe born Head Chef at The Anchor Inn and Restaurant, Devon.
DOM SADLER
Head Chef/Owner ‘The Old Sail Loft. Co-owner of Simply Fish, Looe.
JACQUES MARCHAL
Former 1 Michelin Star Chef Patron of ‘Chez Nous’, Plymouth.
JAMES & CHRIS TANNER
Recently opened two food outlets in Looe and had their own TV food series!
JAMES STRAWBRIDGE
Chef, TV celebrity and co-founder of Cornwall based Posh Pasty Co.
JONNO HANCOCK
Head Chef at ‘Trawlers on the Quay’, Looe.
NICK BARCLAY
Chef Patron of ‘Blue Plate Restaurant’ and ‘Blue Plate Deli’ in Downderry near Looe.
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